Flour
Semolina (Suji/Rava) Coarse/ Fine


Cream of wheat endosperm available in coarse and fine granulation. Couurse semolina ideal fo Upma, Rava, Idli and arabic sweet etc. Fine semolina ideal for Pasta, Porridge, loafing application etc. In Case of coarse semolina, particle size will be 250 mic to 710mic.

  • Specifications
    •  Moisture  12 max
       Gluten  22 min   
       Ash  0.55 max
       Protein (db)  8.5 - 10 min
       Falling No.  250 min
       Minolta L Value  90.5 min